Search Results
Keyword：electron beam irradiation
Electron Beam Processing Can Reduce Poultry Pathogens, Study Shows Turkey Meat Quality Remains Well Preserved
A study on electron beam treatment of poultry meat products shows that electron beam irradiation has the potential to reduce the risk of foodborne pathogens in poultry while preserving meat quality as much as possible. The paper, titled "Effects of Electron Beam (eBeam) Treatment on the Texture and Sensory Attributes of Chicken and Turkey Meat Batters," was published in the journal Poultry Science. Electron beam is a non-thermal processing technology that uses high-energy electrons to cause irreversible damage to pathogen DNA or RNA, making it difficult for bacteria to replicate. Like X-rays and gamma rays, electron beam has been approved by the U.S. Food and Drug Administration for cold pasteurization that does not rely on heating. The research team used the electron beam irradiation facility at Texas A&M University...
2026-08-26
Longkou Lanfu Electron Accelerator Technology Co., Ltd. Commences Operations, Deploying High-Energy Electron Beam Irradiation Processing
On August 10, 2026, Longkou Lanfu Electron Accelerator Technology Co., Ltd. held its opening ceremony. Government officials, industry experts, university scholars, partners, and the management team of Lanfu Co., Ltd. attended the event to jointly witness the launch of the Longkou Irradiation Center. At the ceremony, Liu Zhongli, Dean of the School of Nuclear Engineering at Yantai University, recognized Lanfu's development in related technology fields from the perspectives of industrial cooperation and industry-academia-research integration. Customer representatives noted that Lanfu has built a solid reputation in technical services and corporate commitment fulfillment. Miao Cuibo, Chairman of Lanfu Co., Ltd., stated in his address that the company has long been deeply engaged in the field of high-energy electron beam irradiation technology, with a service network covering multiple core regions nationwide, and continues to drive industrial quality improvement and efficiency enhancement through technological innovation.
2026-08-11