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Keyword：nuclear technology in agriculture
Malaysia Expands Nuclear Radiation Mutation Breeding Applications to Bolster Food Security and Industrial Inspection
Malaysia's nuclear technology applications are extending from traditional fields such as medicine and industry further into agricultural production and food security. Dr. Sukri, Senior Director of Project Management at the Malaysian Nuclear Agency, stated that through research and development using nuclear radiation mutation breeding technology, the agency has shortened the maturation period of cassava from the original 10 to 12 months down to 6 months. Sukri noted that this technological application helps reduce farmers' production costs, improve land use efficiency, and cultivate larger cassava varieties. In addition to cassava, the Malaysian Nuclear Agency, in collaboration with the Ministry of Agriculture and Food Security and the Department of Agriculture, has successfully developed two new rice varieties, NMR 151 and NMR 152. These new varieties feature higher yields and demonstrate strong resistance to diseases, extreme weather conditions such as prolonged drought, and flooding.
2026-09-07
Russian Scholars Discuss Prospects and Limitations of Low-Dose Ionizing Radiation in Agriculture
Russian researchers have recently proposed a rapid bacterial detection method for determining optimal doses of ionizing radiation for animals. Related studies suggest that low-dose radiation in the range of tens to hundreds of milligrays (mGy) may activate physiological processes such as metabolism, growth, and biomass accumulation, offering new technical approaches for livestock farming, veterinary medicine, and related fields. The ionizing radiation food processing center at the L.Ya. Karpov Institute of Physical Chemistry in Obninsk. Photo: Kaluga Region State Television and Radio Broadcasting Company. In response to this direction, the National Research Nuclear University MEPhI (Moscow Engineering Physics Institute)...
2026-08-13